Whole Star Anise 3oz

Star anise pods are as aromatic as they are visually distinctive. Anetole is the oil responsible for the spice's licorice smell and taste; it is a flavor compound the pods have in common with anise seed, fennel, and of course, licorice. It is a warm and sweet spice that also displays flavor notes of mint and clove. Use whole star anise in foods that can be infused (soups, stocks, brines, stews, milks, creams, etc.) Make sure to remove the pods before serving as they don't soften during cooking. An exception to this is if the spice is for visual appeal, e.g. to float a top a drink. This presentation can be both decorative and useful in imbuing a licorice flavor and aroma. Whole star anise can also be ground on an as-needed basis for use in confections and baked goods.